• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Start Here
  • Calendar
  • The Hands-On Home

Northwest Edible Life

urban homesteading in the pacific northwest

  • Gardening
  • Cooking
  • Food Preservation
  • Animals
  • Productive Home
  • Life & Family

Organization

0January 1, 2014Productive Home by Erica

Habits, Not Resolutions. Here, Not There

It is January 1st, 2014 and I have no resolutions. Looking back at the past several years – what they were, not what I resolved them to be – 2012 was The Year That Knocked Me On My Ass, and 2013 was The Year of Recovery from 2012. And so here we are on the…

Read More

38October 30, 2013Productive Home by Erica

Biweekly Menu Planning Form (Free Downloadable)

This year, with my son in preschool, mornings are spent shooing two kids along and getting everyone out the door on time. The AM has to be far more regimented, and fast breakfasts and easy, (often make-ahead) lunches are essential. We are also doing a lot more freezer-meal cooking to streamline dinner these days and…

Read More

34September 24, 2013Productive Home by Erica

How To Organize Your Spice Drawer With Mason Jars

Like most pretty serious cooks, I have a pretty serious spice collection. I’ve been a fan of buying my spices in bulk at my local Yuppie-Hippie Co-op for years now. The spices you get in bulk, if you are in a place that rolls through their stock, tend to be fresher and of higher quality…

Read More

2October 9, 2012Uncategorized by Erica

My Big Fat Hippie Pantry: A Full Larder For Fall

A friend of mine who’s known me for eight years or so was over a few days ago. She was checking out my pantry and said, “When we met, you had a total Costco pantry. And now it’s a total hippie pantry.” Excuse me while my heart swells with a little self-indulgent pride over my…

Read More

19August 23, 2012Food Preservation by Erica

How To Martha-Up Your Jam Labels For Nearly Free In About 5 Minutes

The pile of canned tomatoes and pickles and jams on my dining room table is begging to be put safely away in the pantry. The only problem: I like to Martha-up my jam with cute labels. Although I have, in the past, recommended inexpensive cut-out labels for jam jars, many readers have enlightened me to…

Read More

1July 23, 2012Uncategorized by Erica

By Popular Demand: Pressure Canning Planning Sheets For Low Acid Foods

A few of my readers mentioned that a planning sheet for low-acid foods to go with last week’s Canning Planning Sheet would be pretty useful. Ask and ye shall receive, Gentle Readers! You’ll find this on the downloadables page paired up as a two-page PDF with the (Water Bath) Canning Planning Sheet, so if you want both you…

Read More

2July 19, 2012Uncategorized by Erica

More Organized Food Preservation: A Canning Planning Sheet

I’m a bit late to the game this year in terms of laying out my canning goals. But, with the majority of the summer harvest still to come on in this area, it’s not too late to make a game plan. For a canning overview, I like to list out my canning projects by type (jam,…

Read More

0July 9, 2012Gardening by Erica

The Ugly Side of Urban Homesteading: Screening Storage Areas with Pallets

Perhaps your garden, like mine, has a dumping ground area. Some place where random bits of lumber, useful but not in-use buckets and lengths of rebar mingle with weeds, neglected tools and a compost bin that’s seen better days. That’s the Ugly Side of Urban Homesteading – it’s when a focus on reuse and the…

Read More

2June 18, 2012Uncategorized by Erica

The Urban Homesteader Food Pyramid

I’ve been thinking about self-sufficiency: what that means, and what is truly achievable in a small space, such as our 1/3-acre property. The key to eating more food from your own backyard, it strikes me, is to have a diet that focuses more on foods that can be grown in your backyard. Even though we…

Read More

3March 21, 2012Motherhood by Erica

Burning Polly Pocket: My Clutter-Clearing Fantasy

I can tell it’s officially spring because yesterday I was hit with an overwhelming urge to take everything in my house, pile it in the driveway and burn it. In my pyromaniacal fantasy I haul room-fulls of stuff out into the street and pile it up until all my precious individual things have blurred into an undifferentiated mountain…

Read More

22February 8, 2012Gardening by Erica

Planning For A Year-Round Harvest: When You Need The Big Picture

The detailed month-by-month lists are great and all, but sometimes you need the overview, the synopsis, the big picture. This is particularly true at the beginning of the growing season, like now, when all the little details are popping up: what plants do I grow? How many? How long till I can eat them? Where do…

Read More

12January 26, 2012Gardening by Erica

Seed Organization For Gardeners With Too Many Seeds

On Monday I talked about seeds for beginners. Well, after a season or two of growing from seed you may become (like many of the commenters on Monday’s post) a Gardener With Too Many Seeds. You have become a G.W.T.M.S. when you have file boxes dedicated to your seeds and you debate with yourself every season…

Read More

  • « Go to Previous Page
  • Page 1
  • Page 2
  • Page 3
  • Go to Next Page »

Primary Sidebar



Hi! I'm Erica, the founder of NWEdible and the author of The Hands-On Home. I garden, keep chickens and ducks, homeschool my two kids and generally run around making messes on my one-third of an acre in suburban Seattle. Thanks for reading!

Copyright © 2025 Northwest Edible Life LLC ·