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Northwest Edible Life

urban homesteading in the pacific northwest

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Archives for July 2014

2July 31, 2014Recent Posts by Erica

Paul Wheaton of Permies.com on Permaculture, Ponds and Perennials

Today on Grow Edible I talk permaculture, earthworks, and perennials with Permies.com founder Paul Wheaton. Paul is the always outspoken, often unorthodox and occasionally wonderfully obnoxious “bad boy” of the Permaculture world.     Show Notes Today us today as we discuss: What it takes to run the largest Permaculture forum on the internet. Plant guilds and…

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702July 30, 2014Food Preservation by Erica

Do You Need To Heat Milk For Yogurt Making?

I recently chatted with my friend Margaret Roach on her radio show, A Way To Garden, about yogurt making. One of the things we discussed was if home yogurt makers can skip the traditional step of heating the milk to 180-degrees and then cooling it back down to 110-degrees for culturing. As it turns out,…

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4July 28, 2014Gardening by Erica

Homestead Collage: An Overview of My Garden

I have had several readers say they need an overview to get themselves kinda settled in to where everything is in my yard. I went up on the roof and took some photos, but that didn’t quite explain how all the various components work. So I turned to the lazy garden planner’s best friend, Google…

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1July 23, 2014Productive Home by Nick

Seven Solar Surprises!

It’s been three months since we put solar panels on our roof, and there have been a few surprises. There were things about ourselves and the technology and physics that we didn’t expect. So, as part of our ongoing look at Project Solar, here are a few things I didn’t expect. 1) For Easy Energy…

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256July 22, 2014Homestead Animals by Erica

Can You Seal A Pond With Clay Kitty Litter?

I wanted to build the ducks a pond. In fact, I started on the pond months before we eventually adopted ducks. Now, just so we are clear, our pond isn’t really a pond…it’s more like a very large puddle. It’s about 15 feet by 8 feet and holds about 1000 gallons of water. But for…

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5July 17, 2014Recent Posts by Erica

Ancona Ducks, Modern Meat Ethics and Saving Endangered Breeds with Boondocker's Farm

What the Wha? A Podcast? In this gig, I have the opportunity to talk to some amazingly cool people who are doing truly great things. Sometimes I even get to walk around with a Press Pass pinned to my boob so I seem all official. It’s all very surreal. Anyway, many of these conversations get…

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3July 10, 2014Gardening by Erica

July Garden Photo Tour

I haven’t shown you guys the garden in awhile – it’s looking great this year because we’ve had more sun and heat than is typical. That’s pushing ripeness and growth rates higher. Result? Super lushness and happy gardener! I snapped quite a few photos so I’m trying a new thing and turning them into a…

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0July 8, 2014Recent Posts by Erica

{Giveaway} Can Seeds Save The World? A Conversation with Tom Stearns of High Mowing Organic Seeds.

Regular readers know that I’m pretty proud to have High Mowing Organic Seeds as a sponsor. Now, I’m more proud than ever. High Mowing has always been 100% organic, and soon will be the first and only seed house to be certified non-GMO by the Non-GMO Project. They are defining what it is to be an ethical…

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